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  • Cayenne Peppers: These long, slender chili peppers are known for their moderate to high heat and are often dried and ground into cayenne pepper, a popular spice used in many cuisines.
  • Paprika is made by grinding dried red peppers from the Capsicum annuum family. These peppers can be sweet (like bell pepper) or spicy (like chili pepper). Different varieties of paprika use different types of peppers, as well as various parts of the plant.

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    1. Quality Control and Standards
    2. Chilli powder, a staple in many cuisines, is not just a simple mixture of ground peppers. It is an intricate blend of various chilli varieties, each contributing its unique heat level, color, and flavor profile. Manufacturers, often with generations of experience, meticulously select and source chillis from the most fertile regions, ensuring the highest quality and consistency.
    3. When purchasing paprika from a supplier, you can rest assured that you're getting a product that has been sourced and processed with care. Suppliers often work directly with paprika producers to ensure quality control and consistency in their products. This means that you can trust that the paprika you're purchasing is of the highest quality and will deliver the flavor and color you're looking for in your dishes.